The hazelnut cream with its very fine texture announces the intense and rich aroma of the blend. The sip reveals an elegant and balanced espresso with balanced acidity. Intense and fresh aromas of flowers, honey and pulpy fresh fruit come to the tasting, accompanied by toasted hints of biscuit, cereals, cocoa and vanilla. Dried fruit (such as walnut and almond) and dried fruit therefore complete the profile of this coffee, ending in very light spicy notes.
Wrapping without aluminum, with special and innovative barrier polymer to maintain freshness and make the packaging disposable in plastic.